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Keto Donut Toppings Close-Up

7 Irresistible 3-Ingredient Keto Donut Flavors

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Flavor your pre-cooked 3-ingredient keto donuts with these quick, low-carb toppings using pantry ingredients.

  • Total Time: 5 min
  • Yield: 6 donuts

Ingredients

Scale

Cinnamon Sugar:

1 tsp ground cinnamon

1/4 cup powdered erythritol

Chocolate Glaze:

2 tbsp unsweetened cocoa powder

1 tbsp coconut oil (melted)

Pumpkin Spice:

1/2 tsp ground nutmeg

1/2 tsp ground ginger

1/2 tsp ground clove

Instructions

1. For pre-cooked donuts from [Article 1], ensure donuts are warm (for cinnamon-sugar) or cool (for chocolate or pumpkin).

2. Mix chosen topping ingredients in a small bowl.

3. Apply cinnamon-sugar by shaking warm donuts in a ziplock bag.

4. Drizzle chocolate glaze over cooled donuts on a wire rack.

5. Brush donuts with butter and sprinkle pumpkin spice blend.

6. Serve immediately or store toppings separately.

Notes

Toppings can be stored in airtight containers.

Best used on the day of preparation for optimal texture.

  • Author: recipesforchampions_admin
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Keto Air Fryer Desserts
  • Method: No-cook
  • Cuisine: American